Vetfood Flora Defense - Probiotic Supplement for Dogs and Cats, Supports Digestive Health During Antibiotic Therapy and Diarrhea

Vetfood Flora Defense contains pure cultures of Saccharomyces cerevisiae var. boulardii yeast and lactic acid bacteria Lactobacillus rhamnosus, as well as a prebiotic (oligofructose). These cultures exhibit natural resistance to most antibiotics and are not digested in the gastrointestinal tract. The beneficial Lactobacillus rhamnosus bacteria produce lactic acid, which lowers the pH level in the intestines, thereby inhibiting the growth of harmful, pathogenic microorganisms. They stimulate both local and systemic immune responses. The product is intended for dogs and cats suffering from diarrhea, as well as during or after antibiotic therapy. Additionally, Flora Defense reduces the risk of candidiasis (fungal infection), which is a common issue following antibiotic treatment. It helps prevent intestinal obstruction and the translocation of pathogenic bacteria to the intestines. All ingredients used in the product are Human Grade, ensuring their high quality. Available in packages containing 30 and 60 capsules, each weighing 645 mg.

Directions for use:
Recommended daily dose depends on the animal's body weight. The supplement should be administered during a meal.

• Animals <20 kg: 1 capsule
• Dogs 20-40 kg: 2 capsules
• Dogs >40 kg: 3 capsules

If your pet has difficulty swallowing the capsule whole, it is recommended to open the capsule and mix its contents with a favorite treat or food. If your pet's diet is based exclusively on dry food, slightly moisten it before adding the capsule contents so that they adhere to the food and are consumed by the animal.

Flora Defense dietary supplement is recommended for animals:

• as support during diarrhea
• during and after antibiotic therapy
• at risk of candidiasis (fungal infection) - helps reduce the likelihood of its occurrence
• at risk of pathogenic bacteria translocating to the intestines
• at risk of intestinal obstruction-related issues

Composition:
Saccharomyces cerevisiae var. Boulardii yeast, oligofructose, cellulose (capsule shell), magnesium stearate

Technological additives:
Lactobacillus rhamnosus 1.9x10⁹ cfu/g

Sensory additives:
Titanium dioxide (capsule shell)

Analytical constituents:
Crude protein 16.1%, crude fibre 54.5%, crude fat 7.0%, crude ash 2.2%